Yum Balls Recipe

Yum Balls Recipe

Ingredients:

2 c of sugar (brown)
2 boxes of dates (small); sliced
1 c of margarine
1 c of coconut flakes
4 c of cereals (Rice Krispies)
1 c of nuts
Powdered sugar; sifted

Instructions:

Melt the margarine and sug

Sponge Candy Recipe

Combine the vinegar, sugar, and syrup inside a saucepan; stir constantly over moderate heat until the sugar has melted then bring to a boil. Let it reach (300 degrees F) on the sugar thermometer and no stirring. Take out from the heat and immediately add baking soda; stir thoroughly. Transfer the mixture onto a 13×9 inch pan. Let it cool and break to pieces.

Salt Water Taffy Recipe

Salt Water Taffy Recipe

Ingredients:

1 c of sugar (granulated)
2 Tbsps of cornstarch
1/2 c of water (at room temperature)
3/4 c of corn syrup (light)
2 Tbsps of margarine; softened
1/2 tsp of salt
1 tsp of pure oil flavoring
Food color

Ginger-Orange Turkish Delight (Rabat Lokum) Recipe

Ginger-Orange Turkish Delight (Rabat Lokum) Recipe

Ingredients:

2.5 ozs of gelatine (plain)
20 ozs of water
1/2 lb of sugar (confectioners’)
1.5 lbs of sugar (granulated)
1 Tbsp of ginger (fresh)
1 oz orange peel; pounded finely & crystal

Caramels Recipe

Caramels Recipe

Ingredients:

2 c of sugar (granulated)
2 c of corn syrup (light)
1 can of milk (evaporated, 12 ozs)
1 c of nuts (chopped)
1 tsp of vanilla extract
1/2 c of butter

Instructions:

Combine 2 c of granulated sugar with 2 c

Caramel Candy Recipe

Caramel Candy Recipe

Ingredients:

2 c of sugar (granulated)
2 c of cream (for whipping)
2 c of pecans; chopped
1/2 c of butter
1 & 3/4 c of light corn syrup
1 tsp of vanilla extract
1/8 tsp of salt

Instructions:

Mix 2 c of sugar, 2

Candy Corn Recipe

Candy Corn Recipe

Ingredients:

1 c of sugar (granulated)
2/3 c of corn syrup (white)
1 tsp of vanilla extract
1/3 c of butter
2.5 c of sugar (confectioners’)
1/3 c of milk powder
1/4 tsp of salt
Food color (not required)

Instructio